Tapioca Starch Category

What Are the Uses of Tapioca Starch?

Monday, 6-Mar-2023 |

Tapioca starch is extracted from the roots of the cassava plant. It is white, fine-grained flour. The cassava plant is also known as the yuca. It is a tropical plant native to South America and is now grown in many parts of the world, including Asia, Africa, and the Caribbean. Another name for tapioca starch… read more

View More